The Dragon Boat Festival, known in English as the "Duanwu Festival," is one of the most significant traditional holidays in China. Celebrated on the fifth day of the fifth month according to the lunar calendar, it has been observed for over 2,000 years and is steeped in rich cultural traditions and historical significance.

The festival primarily commemorates the patriotic poet Qu Yuan, who lived during the Warring States period (475–221 BCE). Heartbroken by the corruption and downfall of his beloved state of Chu, Qu Yuan drowned himself in the Miluo River. Legend has it that local villagers, moved by his loyalty and integrity, raced out in their boats to save him but were too late. To prevent fish from eating his body, they threw rice dumplings, or zongzi, into the river. This act evolved into the tradition of dragon boat racing and eating zongzi, which remains central to the celebration today.

Dragon boat races are held across the world, symbolizing the efforts of those who tried to rescue Qu Yuan. These races feature long, narrow boats adorned with colorful dragon heads and tails, rowed by teams in unison to the rhythm of beating drums. The races are not only competitive events but also serve as a way to honor the spirit of unity and cooperation.

In addition to dragon boat races, people often hang calamus and moxa leaves on their doors to ward off evil spirits, and children wear colorful amulets for protection. Eating zongzi, a sticky rice dish wrapped in bamboo leaves, is another key custom. Zongzi comes in various flavors, including sweet and savory versions, depending on regional preferences.

The Dragon Boat Festival serves as a reminder of China's deep-rooted cultural heritage and the importance of honoring ancestors and maintaining traditions. It fosters community spirit and strengthens bonds among family and friends, making it a cherished occasion both at home and abroad.